Any Day Brunches 

Creative Brunches offered any day of the week 

Suncoast Cantina 

A casual Mexican Taco Bar 

More information coming soon.  Please ask Chef Melissa for current menu 

Featuring Homemade Classic Mexican and South American Recipes 

More information coming soon.  Please ask Chef Melissa for current menu 

Low Country Boils 

The freshest and most variety of Local Seafood 

APPETIZERS AND ACCOMPANIMENTS 


Included in all Cantinas 
Table-side Fresh Made Guacamole
Traditional Taqueria Style Salsa 

Corn Tortilla Chips 


Additional $5 per person 
Queso Fundito  Mexican Chorizo and MeltedCheeses, Green Chilies and Tomatoes


Additional Pricing $8 per person 
Mexican Shrimp Soup  Guajillo shrimp broth, avocado, pico degallo and crispy tortilla  $8 per person 

Cantina Tacos 
Choice of 2 or 3 Entrees all served with flour and corn tortillas plus sides listed below 

Pork or Beef Carnitas 
Braised in Citrus, Garlic and Spices and fried Crisp 
Carne Asada Skirt or Flank Steak

marinated and grilled 
Baja Fish or Shrimp   Crisp and tossed in a spicy sherry sauce 
Tender Shredded Chicken 

wrapped in tortilla and baked topped with Green chillie sauce and cotija cheese

SIDES AND TOPPERS
Pico De Gallo  Tomato, Onion, cilantro and lime salad
Shredded Romaine
Queso Fresco, Mexican Crema and Lime 
PIckled Vegetable Slaw Cabbage, Onions, carrots and jalepenos 
Stewed Black Beans Smoked Bacon and mild green chilies  
Mexican Rice 

DESSERTS 
Mexican Hot Chocolate Cake  Salted Pepita Caramel and Vanilla Ice Cream
Melissa's Key Lime Tarts  Whipped Cream 

​Tres Leches Cake, White cake and three milks 

Classic Rice Pudding  Fruits, Nuts, cinnamon and cream